SAFALE US-05(56)
Bjórger Fermentis. US-05 (56)
kr.500
SAFALE US-05(56)
The most famous ale yeast strain in America, now available as a ready-to-pitch dry yeast. Produces well balanced beers with low diacetyl and a very clean, crisp end palate.
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Sedimentation: low to medium.
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Final Density: medium.
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Fermentation temperature: 15 – 24°C.
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Dosage: 5 – 8 g / 10 l.