Challenger 100 gr.

kr.1,000

CHALLENGER

Uppskera 2015

Alpha acid content: 6,5 – 8,5%.
Humlar sem hægt er að nota í staðinn.
 Northen Brewer
Leiðbeinandi notkun: English style ale, Porter, Stout, ESB, Bitter, Barley Wine, Brown ales

 

CHALLENGER  2015

Due to its considerable amounts of alpha acid, it is most suitable as bittering hop. As main hop addition, it ensures a fresh, full-bodied rounded bitterness, and is a good base for a later hop addition. As late hop addition, it will add a pleasant fruity bitterness to the beer. Alpha acid content: 6.5-8.5%. The exact alpha acid content is indicated on every package.

All our hops are packed in special vacuum packages for optimal storage life and placed in a cold storage room at 5 °C. The availability and alpha acid content strongly depend on the harvest.

Alternative:Northen Brewer

Recommended use: English style ale, Porter, Stout, ESB, Bitter, Barley Wine, Brown ales

Þyngd 0.5 kg
EnglishIcelandicPolish
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